Suzannah's Kitchen 15 Shell Silicone Madeleine Mold

Bake 15 classic French madeleine tea cakes effortlessly with the Suzannah's Kitchen 15 Shell Silicone Madeleine Mold. Certified by the FDA and SGS, this high-grade silicone mold features 15 scalloped shell cavities measuring 3.5cm x 4cm each. Designed to handle extreme temperatures from -40°C up to 230°C, its flexible non-stick body allows warm sponge shell cookies, mini blondies, and chocolate cakes to pop out smoothly without breaking or sticking to delicate ridges.

• 15 Scalloped Shell Cavities: Bakes 15 uniform French madeleine shell cookies simultaneously for tea parties and gatherings.
• FDA & SGS Certified Silicone: Non-toxic, food-safe material offers long-term durability and high heat resistance.
• Extreme Temperature Resilience (-40°C to 230°C): Safe for oven baking, microwave heating, freezer setting, and dishwasher cleaning.
• Smooth Non-Stick Release: Flexible silicone bends easily so delicate fluted cake ridges unmold cleanly without damage.