White Italian Mousse Cake Mold

Enhance your baking experience with the White Italian Mousse Cake Mold. Crafted from durable and high temperature resistant silicone, this versatile cake mold is perfect for creating a variety of desserts such as mousses, cake, cakes, and more. Its non-stick surface ensures easy release and effortless clean-up. Upgrade your baking game today!

Temperature: + 230 ° / -60 °; + 446 ° / -76 ° 

Uses: Cake, Bread, Cupcake, Cheesecake, Cornbread, Muffin, Brownie and more. 
Turn it inside out - this flexible silicone mold offers a non-stick surface that allows baked goods to come out directly with a little push from the bottom.